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Paneer cubes stir-fried with bell peppers, onions, and a spicy, tangy sauce. This dry version of the classic dish is perfect as a snack or appetizer with a rich blend of flavours.

Tangy mixture of corn kernels with red onions, tomatoes, pomegranates and potatoes.

Green vegetable and potatoes mixture infused with spices.

Spicy bread buns flavoured with a blend of bell peppers, onions and tomatoes.

Noodles flavoured with garlic, chillies, gingers and blended with onions and bell peppers.

Dive into a flavourful, spicy, and buttery medley of mashed vegetables, served with 2 warm, soft pav rolls—an iconic Mumbai street food that’s simply irresistible!

A flavourful, scrambled egg dish cooked with a blend of spices and vegetables, served alongside 2 soft pav rolls. A hearty and satisfying meal that’s perfect for any time of the day.

A rich and aromatic chickpea curry simmered in a blend of fragrant spices and a creamy gravy. This royal dish brings a perfect balance of flavours and is best enjoyed with naan or rice.

Relish perfectly charred paneer chunks smothered in a rich, creamy, and aromatic tomato-based gravy—this indulgent dish is the heart of Indian comfort food.

A flavorful, spiced rice dish cooked with mixed vegetables and a variety of aromatic spices. This street food favorite is sautéed on a hot tawa, bringing out a smoky, savory taste.

A plant-based twist on the classic Indian scrambled egg, made with crumbled tofu cooked with spices, vegetables, and herbs. A light yet satisfying dish that’s full of flavour and perfect with roti or bread.